Julienned and fried okra, served with tamarind and cilantro mint chutney
topped with potatoes, onion and ginger
filled with potatoes, onion and ginger, plus red chilli paste
Boneless chicken in a medium-spicy sauce. Served with rice, dal, Goan cabbage salad and condiments.
Vegan "meatballs" in a mild tomato sauce. Served with rice, dal, Goan cabbage salad and condiments.
filled with potatoes, onion and ginger