Get Tight Lounge

Tortilla chips with a side of green chili queso.

Seasoned potato skins loaded with green chili queso, cheddar, and bacon topped with lime crema and green onions.

Seasoned potato skins loaded with green chili queso, cheddar, and bacon topped with lime crema and green onions.

Seasoned potato skins loaded with green chili queso, cheddar, and bacon topped with lime crema and green onions.

Seasoned potato skins loaded with green chili queso, cheddar, and bacon topped with lime crema and green onions.

Seasoned potato skins loaded with green chili queso, cheddar, and bacon topped with lime crema and green onions.

Tortilla chips with a side of green chili queso.

Seasoned potato skins loaded with green chili queso, cheddar, and bacon topped with lime crema and green onions.

Seasoned potato skins loaded with green chili queso, cheddar, and bacon topped with lime crema and green onions.

Seasoned potato skins loaded with green chili queso, cheddar, and bacon topped with lime crema and green onions.

Seasoned potato skins loaded with green chili queso, cheddar, and bacon topped with lime crema and green onions.

Seasoned potato skins loaded with green chili queso, cheddar, and bacon topped with lime crema and green onions.

Hand-cut fries topped with pit beef, green chili queso, tiger sauce, house-made BBQ, candied jalapeños, and green onions.

Hand-cut fries topped with pit beef, green chili queso, tiger sauce, house-made BBQ, candied jalapeños, and green onions.

Hand-cut fries topped with pit beef, green chili queso, tiger sauce, house-made BBQ, candied jalapeños, and green onions.

Hand-cut fries topped with pit beef, green chili queso, tiger sauce, house-made BBQ, candied jalapeños, and green onions.

Hand-cut fries topped with pit beef, green chili queso, tiger sauce, house-made BBQ, candied jalapeños, and green onions.

Steamed and seasoned with Old Bay, served with cocktail sauce, butter, and grilled lemon.

Steamed and seasoned with Old Bay, served with cocktail sauce, butter, and grilled lemon.

Maryland-style crab dip with blue crab, Old Bay, and scallions. Served with French baguette.

Texas-style nachos topped with green chili queso, pico de gallo, salsa, candied jalapeños, cilantro, green onions, and lime crema.

Fried oyster mushrooms battered in Get Tight Lager, topped with candied jalapeños and harissa garlic aioli drizzle.

Grilled ahi tuna bites with lemon pepper over a bed of mixed greens topped with sesame seeds, firecracker aioli, chives, and a grilled lemon.

Three beef patties with sautéed onions, lettuce, tomato, pickles, American cheese, 1000 Island, served on a potato roll.

8 char-grilled wings. Served with apple slaw and ranch or bleu cheese.

Flame-grilled jerk chicken tenders over traditional coconut rice with fried plantains and mango salsa.

Home-made meatloaf topped with savory mushroom gravy, mac and cheese, and collards.

Crispy battered Chesapeake Bay blue catfish served over creamy white cheddar grits and braised collard greens with house-made lemon-pepper tartar sauce and lemon.

Blackened shrimp tossed in Creole sauce with tomatoes, peppers, onions, and parmesan cheese on top of cavatappi pasta with a French Baguette.

Homemade cheesecake topped with crème brûlée, fresh whipped cream, and bourbon caramel drizzle.

Homemade cheesecake, fresh whipped cream, and bourbon caramel drizzle.

A Baltimore Classic

Your choice of fresh cooked beef, smoked turkey, or ham, topped with paper thin onions, tiger sauce, and house-made BBQ sauce on a potato bun.

Your choice of fresh cooked beef, smoked turkey, or ham, topped with paper thin onions, tiger sauce, and house-made BBQ sauce on a potato bun.

Your choice of fresh cooked beef, smoked turkey, or ham, topped with paper thin onions, tiger sauce, and house-made BBQ sauce on a potato bun.

Pulled pork paired with spiced apple butter spread, sharp white cheddar cheese, GTL BBQ, and pickled red onions on a toasted potato bun.

Smoky-sweet mango and chipotle chutney over pulled chicken, finished with pickled red onions and melted cheddar cheese.

7oz beef patty, American cheese, mixed greens, sautéed onions, tomato, thousand island sauce, and pickles on a potato bun.

Fried Chesapeake Bay blue catfish with mixed greens, tomato, pickles, and lemon-pepper tartar on a potato bun.

Thick-cut Sourdough, maple-glazed thick-cut applewood smoked bacon, thick-cut tomato, mixed greens, and herb green goddess aioli.

Sautéed wild mushrooms, roasted red peppers, cucumbers, tomato, mixed greens, red onions, alfalfa sprouts, and lemon-herb aioli on toasted wheat bread.

Potato bun, fire aioli, candy jalapeños, mixed greens, tomato, and white cheddar.

Mixed greens, hard-boiled egg, red onion, tomatoes, crumbled bacon, blue cheese crumbs, and croutons tossed in warm bacon vinaigrette.

Mixed greens, cheddar, tomatoes, cucumbers, onions, carrots, sprouts, and croutons.

Mixed greens, chopped pit turkey, pit ham, hard-boiled egg, applewood bacon, tomatoes, cheddar, cucumbers, and croutons.