Yuanho Gao Chinese Restaurant

2 pieces. Shrimp, bamboo shoot and carrots wrapped into a spring roll. Peel and fried to a golden brown

2 pieces. Shrimp, bamboo shoot and carrots wrapped into a spring roll. Peel and fried to a golden brown

10 pieces

Eight pieces

Eight pieces

Four pieces

Four pieces

Four skewers

Four pieces

Six pieces

10 pieces. Steamed or fried

Egg rolls, cho cho beef, shrimp tempura, chicken wings and crab rangoon

For two

For two

For two

For two

For two

For two

Steam fish fillet with red pepper, green pepper, ginger and Chinese red pepper oil

Braised Pork Rice

Shrimp, chicken and beef

Rice vermicelli, shrimp, chicken and vegetable with curry flavor tossed in wok. Hot and spicy

Shrimp, chicken and beef

Shrimp, chicken and bee

Shrimp, chicken and beef

Lightly breaded and shredded beef fried to a crisp. Sauteed with celery, carrots and green onions in a spicy, light, sweet and slightly sour sauce

Jumbo shrimp, scallops, crab meat, beef and selected vegetables in garlic sauce

Shrimp, scallops, chicken and beef blended with an assortment of fresh vegetables in chef's special sauce

Sesame chicken paired with jumbo shrimp, broccoli, straw mushrooms and snow peas in light sauce

Scallop and shrimp dipped in light batter and fried to a golden brown with chef's special sauce

Sliced chicken, beef, jumbo shrimp, mushroom and snow peas on top of pan fried crispy noodles

Breaded shrimp fried to a golden brown, then sauteed with a sweet and slightly sour sauce on a bed of crispy broccoli. Sprinkled with sesame seed

Succulent duckling roasted with marvelous spices, dipping sauce on the side

Succulent duckling roasted with marvelous spices, dipping sauce on the side

Shrimp, broccoli, snow peas, mushroom, baby corn and napa in spicy hunan sauce

Shrimp tossed with diced onions in a sweet tangy and spicy red sauce served on top of broccoli.

Shrimp with snow peas, napa, carrots and bamboo shoots in a hot brown sauce

Shrimp, broccoli and bamboo shoots in a brown sauce

Jumbo shrimp, water chestnuts, peas and carrots sauteed in creamy egg sauce

Shrimp with napa, zucchini and fresh button mushrooms in a moderately spicy sha-cha sauce

Shrimp with napa, snow peas, water chestnuts, straw mushrooms and red bell pepper in X.O. sauce

Jumbo shrimp sauteed with broccoli, snow peas, baby corn and straw mushroom in an egg white sauce

Crabmeat, scallops, shrimp and broccoli, snow peas and baby corns in a light sauce

Scallop, beef, snow peas, napa, mushrooms, water chestnuts in chef

Lightly breaded shrimp fried to a golden brown with sweet and sour sauce on the side

Scallops, broccoli, snow peas, mushrooms and baby corn in spicy hunan sauce

Scallop with napa, zucchini and fresh button mushrooms in a moderately spicy sha-cha sauce

Diced chicken, celery, dry tofu, peanuts and dry chili pepper

Sliced chicken with selected vegetables

Sauteed chicken with broccoli, snow peas, napa, mushrooms and baby corn in hunan sauce

Diced chicken with green peppers, onion and mushroom in a spicy sauce

Chicken with snow peas, napa, carrots and bamboo shoots in a hot spicy sauce

Chicken, diced roast pork, baby shrimp and water chestnut stir-fried and topped with peanuts

Sliced chicken with bell peppers and onion, cooked in delicate Cantonese black bean sauce

Sliced chicken with snow peas, water chestnuts and bok choy in our heavenly spicy sauce

Diced chicken, water chestnuts, green peas, carrots, peanuts and dried chili pepper

Slices of chicken sauteed with vegetables in a light sauce

Diced chicken, water chestnuts, bamboo shoots and cashew nuts served in an old fashion brown saucе

Chicken, broccoli and bamboo shoots in brown sauce

Deep-fried breaded chicken with a sweet and sour sauce on the side

Chunks of chickens with broccoli, baby corn, snow peas and mushrooms in a tangy spicy sauce

Marinated tender chunks of boneless chicken fried until crispy, sauteed in a hot sauce with an orange flavor

Chicken with napa, zucchini and fresh button mushrooms blended together in sha-cha sauce with a right touch of ginger

Chicken with napa, stringbean, straw mushroom and red bell pepper.onion in a wonderful extra ordinary sauce

Tender chunks of chicken sauteed with the chef's sweet bean sauce topped with sesame seeds

Chicken, baby shrimp and water chestnuts in brown sauce

Sauteed pork julianne with onion, celery and carrots in a spicy sauce.

Marinated pork loin sauteed with water chestnuts and snow peas in garlic sauce

Sliced roasted pork with broccoli, baby corn, mushrooms and snow peas in hunan sauce.

Sliced roasted pork stir-fried with vegetables in a spicy plum sauce

Shredded pork in a tangy spicy sauce topped with fresh scallions and crushed peanuts.

Deep-fried breaded pork is served with sweet and sour sauce on the side

Sliced roasted pork with mixed vegetables in brown sauce

Pork, broccoli and bamboo shoots in a brown sauce

Sliced beef with broccoli, baby corn, stringbean mushrooms and napa in a spicy sauce.

Tender beef strips with celery, onions and carrots in a rich spicy sauce

Slices of tender steak marinated in savory spices and served with sauteed onion and scallions.

Sliced beef sauteed with stringbean, napa, carrots and bamboo shoots in a hot brown sauce

Sliced beef with broccoli served in brown sauce

Tender sliced beef, sauteed with green peppers and onions in a brown sauce

Slices of beef sauteed with shiitake mushrooms, napa and bamboo shoots in enriched oyster sauce.

Slices of tender flank steak tossed with napa, zucchini and fresh mushrooms in a spicy sha-cha sauce

Slices of tender flank steak with napa, stringbean . straw mushrooms and red bell pepper in X.O. sauce

Marinated beef tenderloin slices pan served to perfection with orange peels and flaked with garlic, ginger and hot pepper

Thin slices of beef tenderloin pan served to crispness with a delightful sauce

A perfect combination of sliced beef, chicken and shrimp sauteed with a variety of vegetables

Tossed broccoli with tangy spicy garlic sauce, served to you yet crispy not overdone

Diced tofu with fresh mushrooms in hot brown sauce

Sliced tofu lightly fried with broccoli, napa, mushrooms, water chestnuts and bamboo shoots in hunan sauce.

Fresh string beans cooked in our special hot and spicy sauce.

Stir-fried broccoli, napa, stringbean, baby corn, straw mushrooms, water chestnuts, bamboo shoots and carrots in a succulent brown sauce.

Lightly fried tofu sauteed with assortment of fresh vegetable in a brown sauce

Eggplant stir-fried with hot garlic sauce

Lightly fried tofu and eggplant, based on garlic sauce

A three-in-one dish, which includes braised tofu, spicy string beans and mixed vegetables in a light sauce.

Stir Fried Eggplant, Potato and Pepper

Sauteed pork with cabbage, mushrooms and egg, served with crepes and hoisin sauce.

A mild and well-known dish. Cabbage sauteed with Chinese truffles, mushroom and eggs served with crepes and hoisin sauce.

20 ounce