Chicken Curry is $10.50 retail versus $9.63 on Elevate. Save $0.87!
Price comparison pre-tax and based on purchasing the 21/meal week Elevate plan
Freshly fried shrimp crackers. Perfect for taking down the hall to Starrhill to have with some tasty beers!
Thai Style Steamed Soy Beans (Vegan & Gf)
(4 pcs) Thai-style fried chicken wings w/sweet chili sauce. Garnished with cilantro and scallion.
(2 pcs) Cabbage, carrot, celery & cellophane noodles wrapped in wonton paper, deep-fried, & served w/ sweet & sour sauce.
House-brewed jasmine green milk tea, not too sweet!
Our house-brewed sweet Thai iced tea with your choice of half and half or make it vegan with coconut milk. Perfect to pair with spicy food!
(2 pcs) Lettuce, shredded carrot, scallion, cucumber, beansprout, rice vermicelli. Served with our house-made peanut sauce (VEGAN).
Spicy street style wings. Breaded, fried, and tossed in house lime/Thai chili/rice powder fry seasoning.
Ground spiced shrimp wrapped in wonton paper, in a vegan broth w/cabbage, topped w/scallion, cilantro, & fried garlic.
Napa cabbage, carrot, & broccoli, topped w/scallions
(3 sticks) Grilled marinated chicken breast on bamboo skewers, w/peanut sauce & cucumber relish.
(2 sticks) Juicy pork on skewers, an Isan staple. Garnished with cilantro and scallion. Served with a spicy Isaan-style sauce.
(4 pcs) Ground pork, water chestnuts, egg, & oyster sauce in wonton paper, w/our house soy-ginger sauce.
Green papaya, carrot, string bean, tomato, & garlic in a salty/lime dressing.
Stir-fry ground chicken & Thai basil in CHIMM sauce. (🌶🌶 Spicy)
Nutty Panang curry paste, coconut milk, red bell pepper, kaffir lime leaf, and sliced chicken.
Nutty Panang curry paste, coconut milk, red bell pepper, kaffir lime leaf, and fried tofu.
Eye Round, Flank, Brisket
A salad bowl w/ vermicelli noodles featuring lemongrass-marinated beef, chicken, or fried tofu over green leaf lettuce, cucumber, pickled daikon radish and carrot, & beansprouts, topped with cilantro, scallion, fried red onion, and crushed roasted peanuts. served with our house-made sour, slightly sweet fish sauce dressing on the side or our house-made VEGAN Bún dressing on the side.
Our freshly fried Shrimp Chips, topped with Chicken Basil, garnished with scallion and your choice of Isan or Thai style Papaya Salad.